The best pizza in San Antonio?

Executive Chef and Owner of Luce Ristorante & Enoteca Joe Buonincontri learned to make authentic Italian pizza when in lived in the town of Agropoli in the province of Salerno on the coast of Campania, Italy (not far from Naples).

There’s a lot of great pizza in San Antonio: the folks at Kens5 call Joe’s pizza “number one.”

Click here to watch Joe on Kens5 making authentic Neapolitan pizza and sharing some his secrets.

Thanksgiving Menu at Luce (yes, we are open on Thanksgiving!)

Please note that Rocco will not be appearing on Friday evening.

THANKSGIVING AT LUCE

Happy Thanksgiving!

TO RESERVE, PLEASE CALL:
(210) 561-9700

$23.95 adults
$7.95 children under 12

Thursday, November 24, 2011
12:30 p.m. – 4:00 p.m.

Also Serving Entire à la Carte Dinner Menu

Adult Meals Include one complimentary Mimosa

Antipasti

‘Zuppa di Zucca’

Butternut Squash, Braised Escarole, Pancetta

or

‘Insalate Misto’

Goat Cheese ‘Truffle’ with Mesclun Greens, Diced Cucumber,
Radish & Celery, Roasted Tomato, Prosciutto di Parma

Gran Piastre

‘Tacchino’

Slow Roasted Tom Turkey, Pine Nut Stuffing, Sweet Potato,
Giblet Gravy, Fresh Fall Vegetables, Cranberry Sauce

Dolce

Pumpkin Pie

or

Vanilla Ice Cream with Berries

Southern Italian Wines with @DoBianchi Saturday Nov. 19

Above: Sunset over the Gulf of Naples. Southern Italy is one of the most exciting categories in the world of wine today. Taste and learn more about 5 Southern Italian wines Saturday, November 19 at Luce!

Southern Italian Wine Dinner
TASTE FIVE SOUTHERN ITALIAN WINES
Saturday, November 19
5:00 p.m.
$40 per person

with a family-style dinner
prepared especially by
owner and executive chef
Joe Buonincontri

and with Italian wine expert
Jeremy Parzen, Ph.D.

TO RESERVE, PLEASE CALL:
(210) 561-9700.