LUNCH MENU

Antipasti

Insalata di Mare

Cold Salad, Calamari, Diver Scallops, Shrimp, Garlic, Celery, and EVOO  8

Polenta con Carciofi

Sautéed Polenta Cakes with Artichoke Hearts, Mushrooms, Lemon Herb Butter 6

Arancini di Riso

Golden Fried Italian Rice Ball with Reggiano-Parmigiano and Fresh Herbs, Bolognese Sauce  6

Calamari e Zucchine Fritti

Tender Squid & Zucchini, Floured and Fried, Spicy Marinara Sauce, Citrus Aioli   7

Salumi e Formaggio Misto

Mortadella, Genoa Salami, Prosciutto, Coppacola, Sopressata, Parmigiano-Reggiano, Mozzarella di Latte, Fontina, Gorgonzola  8

Insalata Caprese

Tomatoes Slices and Fresh Mozzarella di Latte, Fresh Basil, EVOO   6

Insalata Mista

Goat Cheese ‘Truffle’, Mesclun Greens, Cucumber, Radish & Celery, Roasted Tomato, Prosciutto de Parma   6

Insalata Caesar

Crisp Romaine Lettuce, House made Croutons, Wrapped in a Parmigiano-Reggiano Basket   6

Zuppa

 

Zuppa di Zucca

Butternut Squash & Pumpkin Soup, Spinach, Pancetta, Touch of Cream   5

Pasta Fagioli

Tomato Broth, Cannellini Beans, Parmigiano-Reggiano & Pasta   5

Flat Bread Pizza

 

Rustichella

House made Flat Bread Pizza, Gorgonzola Cheese, Mozzarella, Onions, Black Olives, Fresh Herbs, Field Greens Salad  8

Panini

 

Tutti Carni

Sliced Mortadella, Genoa Salami, Prosciutto, Coppacola, Sopressata, Speck, Bresaola, Tomato, EVOO & Balsamic Vinegar, Caesar Salad   9

Vitello alla Parmigiana

Breaded Sautéed Veal Cutlet Sandwich, Topped with Marinara and Mozzarella di Latte, Caesar Salad   9

Saliccia e Pepe

Hand Made Spicy Italian Sausage Sandwich, Roasted Peppers, Onions and Garlic, Caesar Salad   9

Pollo alla Napoli

Pan Seared Chicken Breast Sandwich, with Mozzarella di Latte, Sliced Tomato, Citrus Aioli, Caesar Salad   9

Gran Insalata

Insalata Caesar e Pollo

Grilled Chicken Breast, Caesar Salad, Parmigiano-Reggiano Tuile   9

Insalate di Spinacini e Salmone

Baby Spinach Salad with Grilled Salmon, Tomato Basil Vinaigrette, Mushrooms, Leeks Cucumber, Radish & Celery,   10

Gran Piastre

Includes Your Choice of Soup or Salad

Pappardelle Bolognese

Fresh Ribbon Pasta with Rich Tomato Meat Sauce   10

Lasagna alla Napoletana con Pasta Fatti a Mano

House made Pasta, Salami, Ground Beef, Fresh Mozzarella di Latte, Eggs, Marinara Sauce, Toasted Garlic Vegetables   11

Melanzane alla Parmigiana

Baked Eggplant, Tomato Sauce, Fresh Mozzarella, Linguine Marinara 10

Risotto di Gambero e Asparagi

Arborio Rice, Tossed with Sauteed Shrimp and Fresh Asparagus   11

Vitello alla Piccata

Sautéed Veal Scaloppini, Lemon, Capers, White Wine, Spaghetti Squash & Fresh Spinach Linguine   13

Linguine ai Vongole

Clams, Fresh Linguine Pasta, Garlic, EVOO, Fresh Parsley and White Wine   12

Ravioli di Zucca

Five Ravioli, Filled with Butternut Squash, Cheese and Herbs, Sage Butter, Grated Biscotti   12

Gnocchi di Gorgonzola

House Crafted Potato Gnocchi Pasta, Light Gorgonzola Cream Sauce   12

Linguine con Frutti di Mare

Pasta, Shrimp, Scallops, Calamari, Mussels & Clams, Spicy Marinara Sauce   15

Ravioli di Aragosta

Five Round Lobster Filled Ravioli, Tomato Basil Cream Sauce   14

Pollo alla Valdostana

Sautéed Chicken Breast, Prosciutto, Fontina Cheese,
Sage, Mushroom Demi-Glace, Penne Ziti Regate Pasta Marinara   12

Manicotti di Spinaci

Spinach Pasta Crepes Filled with Spinach and Cheese, Marinara Sauce   11

Salmone al Caperi

Grilled Salmon Fillet, Whole Wheat Linguine, Asparagus, Roasted Tomatoes, Lemon Caper Butter Sauce   14

Bistecca di Manzo

New York Strip Steak, Toasted Garlic Vegetables, Fresh Basil & Garlic Mashers, Veal Reduction   15