HAPPY HOUR

HAPPY HOUR SPECIALS

Monday to Saturday, 4:00-7:00pm

$5.00 Martinis and Cosmopolitans featuring UV Vodka and Seagram’s Gin / $3.00 Beer Specials / $4.00 Wine Specials

The Grey Goose Martini / Grey Goose – “The World’s Best Tasting Vodka” 8

French Cosmopolitan / Grey Goose, l’Orange Vodka, Cointreau, Orange Liqueur, Cranberry Juice and a Fresh squeezed Lime 9

Stoli Compulsion / Stoli Vodka, Hiram Walker Peach Schnapps, Equal Parts Pineapple and Cranberry Juice 8

Skyy Press / Skyy Vodka, Equal Parts Club Soda and Sprite, and fresh squeezed Lime Juice 7

Absolut Cape Cod / Absolut Vodka, Cranberry Juice and fresh squeezed Lime Juice 7

Bacardi Mojito / Bacardi Superior Rum, simple Syrup, Muddled Mint Leaves and Limes, and topped with Club Soda 7

The Ultimate Margarita / 1800 Reposado or 1800 Silver Tequila, Gran Gala Orange Liqueur and fresh squeezed Lime Juice 9

Cranberry Jack / Jack Daniel’s Whiskey, Chambord Sweet’n Sour, Cranberry Juice and a Splash of Sprite 7

Sapphire Collins / Bombay Sapphire Gin, Club Soda and fresh Lemon Juice 9

On the Rocks / Dewar’s White Label on the Rocks 7

Side Car / Rémy Martin VSOP Cognac, Cointreau and fresh squeezed Lemon Juice 9

Irish Fizz / Jameson Irish Whiskey and Sprite 8

HAPPY HOUR MENU

Monday to Saturday, 4:00-7:00pm / Half Priced Appetizers

Pizza

Hand Tossed, House Crafted Fresh Mozzarella

Funghi / Fresh Mozzarella, Tomato Sauce, Variety of Wild Mushrooms 6

Margherita / Fresh Mozzarella di Latte, Tomato Sauce, Basil 5.5

Bianco / Ricotta and Fresh Mozzarella, Parmigiano 5.5

Capricciosa / Tomato Sauce, Fresh Mozzarella, Artichoke, Mushrooms, Pancetta, Black Olives 6

Calabrese / Tomato Sauce, Fresh Mozzarella, Spicy Coppacola, Marinated Hot Peppers 5.5

Antipasti

Salsiccia e Pepe / Grilled Pin Wheel Sausage, Bell Peppers, Onions 6

Carciofi Fritti / Floured and Fried Artichoke Hearts, Citrus Aioli 3

Gamberi al Limone / Sautéed Shrimp, Lemon Cream, Garlic 3.5

Polpette alla Napoletana / Pork, Veal and Beef Meatballs, Marinara Sauce 3.5

Melanzane alla Parmigiana / Eggplant, Fresh Mozzarella, Marinara Sauce 3.5

Vongole in Brodetto / Sautéed Baby Clams, White Wine Garlic Brodetto, Fresh Herbs 4.5

Insalata di Mare / Cold Salad, Shrimp, Calamari, Diver Scallops, Garlic, Celery, Extra Virgin Olive Oil 5.5

Arancini di Riso / Golden Fried Rice Balls, Reggiano-Parmigiano, Mozzarella di Latte and Bolognese Sauce 3.5

Ravioli di Ricotta / Ricotta Cheese filled Ravioli, Asparagus, Butter 3.5

Polenta con Carciofi / Sautéed and breaded Polenta Cakes with Artichoke Hearts, Mushrooms, Lemon Herb Butter 4

Cozze Fradiavolo / Sautéed Mussels, White Wine, Spicy Marinara Sauce, Fresh Herbs  4

Salumi e Formaggio Misti / Mortadella, Genoa Salami, Prosciutto, Speck, Bresaola, Coppacola, Sporessata, Parmigiano, Fresh Mozzarella, Fontina, Gorgonzola 5.5

Calamari e Zucchine Fritti / Tender Squid, Zucchini floured and fried, Spicy Marinara Sauce and Citrus Aioli 4.5

Carpaccio Cipriani / Raw Thin Cut of Beef Tenderloin, Baby Arugula Salad and Shaved Parmigiano-Reggiano, Mustard Aioli 6